Interview on Esty!
My friend Sarah, historic gastronomist and penner of the blog Four Pounds Flour, came over a few weeks ago to bake a cake with me. Specifically, the Perfume Cake from Victorian Cakes. She wrote about our experience for the Etsy blog, and I could not be more thrilled with the resulting piece. Thank you thank you thank you, Sarah!
Check back soon for my write up on the Perfume Cake!